Butcher´s Day

An evening for true meat lovers.
On the Josper grill, we prepare the finest South Tyrolean beef and BBQ classics to the highest standard:

smoked ribs, succulent pulled pork, the finest Wagyu,
ribeye, tomahawk and the legendary Fiorentina.

Open fire, intense aroma, uncompromising flavour.

We’ll kick things off in a relaxed atmosphere with an aperitif from a selected winery.
Live music will set the perfect mood throughout the evening.

An experience for all the senses.

89 €

Here you reserve your table.